The Side Show

Risotto of the Day

Toasted Orzo Risotto

Orzo Salad with Dried Apricots, Toasted Almonds, and Ginger Oil

Wild and White Rice Salad

Wild Rice and Hazelnut Salad

Saffron Rice with Sweet and Fiery Dressing

Vegetable Couscous

Cornbread Soufflé

Grilled Vegetables with Red Pepper Aioli

Roasted Potatoes with Sage

Fingerling Potato Salad with Rosemary Pesto

Roasted Potatoes with Peppers and Arugula

Roasted Cajun Potatoes

New Potatoes with Roasted Walnuts and Bacon Vinaigrette

Garlic Mashed Potatoes

Vegetable Mashed Potatoes

Roasted Rooted Vegetables

Champagne-Roasted Cauliflower with Gruyere

Spinach and Aged Cheddar Soufflé

Nine Greens Salad with Walnut Vinaigrette, Sugared Pecans & Goat Cheese

Panzanella Italian Bread Salad

Vegetable Ragout with Fresh Chervil

Chopped Summer Salad

Three Green Bean Salad

Passionate Gourmet Caesar Salad with Home Made Croutons

Heirloom Tomato Tart with Chevre

Charred Corn, Red Onion, Tomato and Avocado Salsa